03
Apr
18

New Year’s Eve Around the World – Sunday, December 31, 2017

7:00 PM to 12:30 AM
Live Entertainment by the Steve Peterman Trio!
7:00 PM Champagne & Passed Hors d’oeuvres
7:30 PM to 9:30 PM Interactive Stations and
Displays from Countries Around the World

Join us as we celebrate New Year’s Around the World Featuring
Cuisine from France, Japan, Italy and, of course, the USA!

Upon Arrival

Chilled Seafood Display: Oysters, Shrimp and King Crab Legs with Cocktail, Creamy Mustard and Mignonette Sauces, Lemon Wedges as well as a Smoked Salmon Display.

 

France

Cheese Presentation Featuring:

  • Goat Cheese
  • Baked Brie en Croute
  • Roquefort
  • Boursin
  • Munster
  • Cheddar
  • Port Salut

Served with French Baguette and Water Crackers

Haricot Vert Salad with Caprice Mozzarella and
Grape Tomatoes in a French Herb Vinaigrette

Italy

Action Station:
Create Your Own Pasta! Choose from Penne, Fettuccine or Capellini Pasta with Alfredo, Classic Marinara, White Wine with Olive Oil and Garlic or Pesto.

Add Your Choice of Protein or Vegetables to include:

  • Italian Style Meatballs
  • Shrimp
  • Chicken and Vegetables

Japan

Sushi Boat Including a Vast Array of Sushi, Sashimi and Nigiri with Wasabi, Pickled Ginger, Spicy Mayo & Kimchi

Action Station:

Fried Rice with your choice of Teriyaki Chicken, Hoisin Shrimp and Schezwan Beef

USA

  • Oven-Roasted Tenderloin of Beef with Truffle Cabernet Sauce and Horseradish
  • Baked Virginia Ham with a Sweet Mustard Glaze and Raisin Sauce
  • Whipped Yukon Gold Potatoes
  • Broccolini Polonaise

Desserts from Around the World!

  • Green Tea Ice Cream
  • Petit Fours & Truffles
  • Mini Carrot Cake and Apple Pie
  • Tiramisu

$99.00++ per person. All reservations and confirmed and final on December 15th